Black garlic is completely different in flavor and texture from traditional garlic and is used in gourmet cuisine because it is decidedly more delicate and pleasant, characteristics that are also found in the infusion in gin. Mr. Nero Gin was born with the idea of making this particular type of garlic known outside the purely gastronomic world.
On the palate, black garlic gives Mr. Nero Gin a refined and particular flavor that recalls the delicate flavors of licorice and becomes optimal for tasting alone or with a basically neutral tonic water. The recognizable and almost sweet notes of garlic blend harmoniously with juniper and, thyme and mandarin for a delightfully complex and captivating picture.
