"Vor" in Icelandic means "spring" and the arctic spring is the inspiration of this gin that wants to capture the essence of Icelandic nature with a unique blend of wild juniper berries, rhubarb, cabbage, musk, sweet algae and other carefully selected Icelandic herbs. The base alcohol is made from barley grown in the Arctic in a cold climate which makes it complex, structured and full. All the botanicals are hand-picked in the Icelandic highlands or grown locally in a manner Biological taking extreme care in selecting only the seasonal herbs and spices available. Distilled in small batches, all the essential oils of the botanicals are preserved during the distillation process.
On the palate the first hints are of a slight sapidity, given by the algae and the green cabbage, with a warm and soft finish, rich in rhubarb. Vor Icelandic Gin is Iceland's first and only premium pot distilled gin.
