London Dry Gin

Il London Dry Gin it owes its name to historical issues and not because it should be produced in London.

The term Dry indicates a Gin that does not require the addition of sugars.

Un London Dry Gin it is distilled with all the natural raw materials in the presence, among which it is necessary that there is juniper.

It is not possible to add further aromatic substances after distillation, but only pure alcohol or water to reach the desired alcohol content, which must be at least 37,5 ° and below 57 °.